The Best Brunch Drinks (That Aren’t Mimosas or Bloody Marys)

You already know that the Chop approves of brunch as a lifestyle choice. We even endorse mini-brunching on the weekdays. There is one little bone we’ve got to pick with brunch though, and although another Mother’s Day has come and gone, we’re going to address it now, because better late than never. To our mind, […]

The Ten Best Unpopular Highballs

It’s officially Spring in Baltimore. The good news is that Flowermart and Preakness are right around the corner. The bad news is that Spring also means household chores and Spring cleaning. There is a silver lining though, and it is that Spring cleaning also means cleaning out your home bar. If you’re like us, you’ve […]

Libation Lounge @ Gin Mill Tonight

It’s finally Friday, Baltimore. It’s a Friday after a hell of a long week, too. Between the crazy weather and the even crazier Libyans and all the other stresses of grown up responsibility, you look like you could use a drink. Not just any drink will do on a Friday though. A pint of Boh […]

Tawny Port: The Perfect Wine for Thanksgiving

You’ve all probably figured out by now that the Chop really likes our liquor. We’ll always embrace the chance to try something new or compare two whiskies side by side. What you may not have realized though is that we also like wine quite a bit. The difference between lies in the fact that while […]

Cheers! The Culture of Drink in Early Maryland @ Homewood Museum

If you know the Chop at all, you know that we’re the type to take our drinking very, very seriously. Of course, we strongly believe in drinking responsibly, but to us ‘drinking responsibly’ doesn’t just mean taking a cab or laying off the Jaeger shots… it means drinking the right way. So, we’re trying to […]